Monday, April 6, 2015

Report: Ford Fry files plans for new restaurant in Abattoir space

Ford Fry, the chef behind some of Atlanta’s most popular restaurants, plans to open a European-inspired steakhouse in Atlanta's Westside district. Plans were filed Wednesday with the city for Marcel Steakhouse, according to WhatNowAtlanta.com The space - at 1170 Howell Mill Road - was formerly home to Anne Quatrano’s Abattoir, which was shuttered March 28, the website adds. Fry’s other restaurants include JCT. Kitchen , King + Duke , The Optimist , No. 246 , St. Cecilia, Superica and The…

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